Steps
- 1
One pan and heat the oil,add jeera in this after few seconds heat,add onion paste and fry it for some time2-4mins.
- 2
Add tomato paste in it and fry for 2mins.
- 3
Now add all the spices in it and fry for 3mins.
- 4
Now add 1glass water in this after boiling water add boiled white choley in it and cooked for 5mins.
- 5
Now add coriander leaves.
- 6
Ready to serve with puri
Similar Recipes
More Recipes
-

Sanuber Ashrafi
-

Prachi Phadke Puranik
-

Jhansi
-

Arbi Fry with Chettinad Masala,
Bethica Das
-

Bethica Das
-

Kathiyavadi Bhrela Marcha No Sambharo
Heenaba jadeja
-

Maimoonah Ismail -

Nazneen Darakhshan
-

Madhumita Bishnu
-

Air Fryer Baked Potato Baked Garlic Parsley Potatoes
🌈NinjaMommaKitchen🌈
-

carrie
-

Crock Pot Girl 🤡
-

Bmoorefood🧁
-

Lemon pepper chicken (pressure cooker and air fryer)
🌈NinjaMommaKitchen🌈
-

Maryam Vanker
-

Mona pari -

mamta
-

Anjumara Rathod
-

Puthi Macher Tok (Bengali Fish Curry)
Bethica Das
-

Mulunga Alukwe
-

Shalu Thakral
-

Double stacked Margarita pizza
Raduma Jamse (0716271944)
-

Mulunga Alukwe
https://cookpad.wasmer.app/us/recipes/8400692







Comments