Steps
- 1
One pan and heat the oil,add jeera in this after few seconds heat,add onion paste and fry it for some time2-4mins.
- 2
Add tomato paste in it and fry for 2mins.
- 3
Now add all the spices in it and fry for 3mins.
- 4
Now add 1glass water in this after boiling water add boiled white choley in it and cooked for 5mins.
- 5
Now add coriander leaves.
- 6
Ready to serve with puri
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