Rice kheer
Steps
- 1
Add 2 cups of sugar into a hot pot. Let it melts. When it changes it's colour stir slowly
- 2
Add water slowly. It will splutter, keep on low flame.
- 3
Mix well after it combines well add rice mix until the rice coats with sugar syrap.
- 4
Add milk and socked sabudhana keep stirring.
- 5
Add cardamom powder
- 6
Once it is thick and good add ghee roasted raisins cashews coconut pieces.
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