Open in Cookpad AppSteps
- 1
Mix all the dry ingredients then rub in the oil and the butter
- 2
Add the vanilla essence into the milk and mix. Pour the milk into the bowl and make a nice smooth dough
- 3
Add in the sultanas and kneed again
- 4
Cover and let it rest for 15 minutes
- 5
Dust your work surface and roll out the dough to a 1/2 inch thickness and cut into desired shapes and sizes
- 6
In a medium heated oil fry your dough pieces till golden brown on both sides
- 7
Serve on kiddies crunchy snack
Cooksnaps
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