Grate potatoes And panner add chopped carrot, onion and garlic ginger paste.

Add chilli powder, salt,maggie masala, turmeric and chaat masala mix it well.

Make small small balls of this mixture now keep it in refrigerator for rest now take maida and cornflour add some water to it and make a thin batter.

Dip it in thin batter and put crumbs on it add stick to it to provide a base to it.

Deep fry it in a pan with oil now enjoy