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Egg Appam
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A picture of Egg Appam.

Egg Appam

Rehna Nami
Rehna Nami @cook_16758196

Traditional Kerala Malabar breakfast commonly known as mutta pathiri.

Traditional Kerala Malabar breakfast commonly known as mutta pathiri.

Read more

Egg Appam

Rehna Nami
Rehna Nami @cook_16758196

Traditional Kerala Malabar breakfast commonly known as mutta pathiri.

Traditional Kerala Malabar breakfast commonly known as mutta pathiri.

Read more
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Ingredients

  • 2 cupsRice flour
  • 1 cupCooked rice
  • 2Eggs
  • 1/4 cupGrated coconut
  • 2 tablespoonSalt
  • as neededWater for grinding
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Steps

  1. 1

    This appam is traditionally cooked in a special clay pot. You can also cook this in dosa pan.. but I am not sure that we will get a perfect result..

    A picture of step 1 of Egg Appam.
  2. 2

    Pour some batter into the clay pot. Wait for few minutes you can find small holes starts coming... yes that's perfect

    A picture of step 2 of Egg Appam.
  3. 3

    The clay pot should be e heated so well otherwise we cannot get perfect appams.

  4. 4

    The battery should be little more thinner than dosa batter.

  5. 5

    This can be served with coconut milk and some sugar

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Rehna Nami
Rehna Nami @cook_16758196
on May 06, 2019 19:11

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