Steps
- 1
Wash and chopped the parwal,keep aside
- 2
Now in a grinder add onion,ginger,garlic,grind well
- 3
In a pan heat oil,add cumin,add grinded masala and place powdered spices,cook by covering for a minute
- 4
Now add parwal mix well,add 2 tbsp or enough water,mix well and cover the lid
- 5
Cook till it become soft and serve.
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