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One fried Onion Big Steak Burger 😀
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A picture of One fried Onion Big Steak Burger 😀.

One fried Onion Big Steak Burger 😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

This you have to eat with a knife and Fork.#Lunch#steakburger#

This you have to eat with a knife and Fork.#Lunch#steakburger#

Read more

One fried Onion Big Steak Burger 😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

This you have to eat with a knife and Fork.#Lunch#steakburger#

This you have to eat with a knife and Fork.#Lunch#steakburger#

Read more
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Ingredients

8 minutes
1 serving
  1. 1Brioche Bun
  2. 1100% Beef Quater Pounder
  3. 1thick sliced Hallumi Cheese
  4. 1/4medium onion
  5. Some Spinach
  6. 4 slicesthin cut Cucumber
  7. 1 tblsSauce. I used A mustard BBQ Sauce
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Steps

8 minutes
  1. 1

    Add a lityle olive oil heat up add the burger and onions, 2 minutes on each side until burger is browned and cooked add the insides of the bun and brown them

    A picture of step 1 of One fried Onion Big Steak Burger 😀.
  2. 2

    Next take off the burger buns and add to the plate. Add the cheese to the frying pan colour both sides.

    A picture of step 2 of One fried Onion Big Steak Burger 😀.
    A picture of step 2 of One fried Onion Big Steak Burger 😀.
  3. 3

    Add spinach on the bottom bun then add cucumber and a little salt. Then add the beef burger

    A picture of step 3 of One fried Onion Big Steak Burger 😀.
    A picture of step 3 of One fried Onion Big Steak Burger 😀.
    A picture of step 3 of One fried Onion Big Steak Burger 😀.
  4. 4

    Next the Hallumi cheese and fried onions on top. Add the sauce to the top bun

    A picture of step 4 of One fried Onion Big Steak Burger 😀.
    A picture of step 4 of One fried Onion Big Steak Burger 😀.
    A picture of step 4 of One fried Onion Big Steak Burger 😀.
  5. 5

    Then add the top bun to the burger stack. Serve while hot.

    A picture of step 5 of One fried Onion Big Steak Burger 😀.
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Maureen 😀
Maureen 😀 @Moe131
on May 07, 2019 12:04
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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Comments (2)

skunkmonkey101
skunkmonkey101 @skunk_monkey101
May 07, 2019 14:24
Super looks so satisfying!! Love mustard barbecue sauce!! When I try this I will post a picture!!
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