Easiest Butter Chicken

Name: Easiest Butter Chicken
Yield: Serves 4 servings
Cuisine: South African
Ingredients: 1 box exotic herbs and spice butter chicken; 800 g chicken breast; 1 tin chopped tomatoes or tomato puree (for a smoother curry); 1 large onion; 125 ml fresh cream; 3 tablespoons butter; 2 tablespoons butter chicken curry spice mix; 2 tablespoons tomato paste; Optional cashew nuts and coriander leaves for garnish; Serve with basmati rice or roti

Monique Malander @Monique_Malander

Paarl

I am always scared to make curries and stews as my mom made that for us and I actually suck! My husband brought home cape herb and spices and thats how the love of my butter chicken started.

Monique Malander @Monique_Malander

Paarl

I am always scared to make curries and stews as my mom made that for us and I actually suck! My husband brought home cape herb and spices and thats how the love of my butter chicken started.

Saved

Ingredients

Serves 4 servings

1 boxexotic herbs and spice butter chicken
800 gchicken breast
1 tinchopped tomatoes or tomato puree (for a smoother curry)
1large onion
125 mlfresh cream
3 tablespoonsbutter
2 tablespoonsbutter chicken curry spice mix
2 tablespoonstomato paste
Optional cashew nuts and coriander leaves for garnish
Serve with basmati rice or roti

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Steps

1

Sauté onion in butter in the spice mix for about 4 minutes.
2

Then add the chicken together with the tomato paste. Sauté this for about 5 minutes and then add the rest of the tomatoes.
3

Simmer for 10 minutes and then add the cream.
4

Serve sprinkled with chopped roasted cashews and coriander leaves on a bowl of steamed basmati rice or with a roti.