Pan Stir Chicken

Name: Pan Stir Chicken
Cuisine: Nigerian
Ingredients: 1 large chicken; 1 tbspn oregano; 1 tbspn curry; 1 tbspn garlic powder; 1 tbspn cumin powder; Chicken seasoning; Seasonings; Chopped carrots and peas; Chopped onions in circle; Scotch bonnet; Berbaque sauce; Tomato sauce; Ginger and garlic paste

Grillpalette @cook_14982727

I was thinking of a quick and easy recipe for iftar than i just checked what is available and I got this!😍

Grillpalette @cook_14982727

I was thinking of a quick and easy recipe for iftar than i just checked what is available and I got this!😍

Saved

Ingredients

1large chicken
1 tbspnoregano
1 tbspncurry
1 tbspngarlic powder
1 tbspncumin powder
Chicken seasoning
Seasonings
Chopped carrots and peas
Chopped onions in circle
Scotch bonnet
Berbaque sauce
Tomato sauce
Ginger and garlic paste

Saved

Steps

1

Cut ur chicken into parts, you pur ur chicken to boil,add ur spices (oregano, cumin, black pepper, seasonings, ginger and garlic, scotch bonnet) and keep aside
2

Then you get ur pan and stir fry ur carrots and peas until they are soft. Then u add in ur oil and onions with attaruhu and stir fry them
3

Then u add in ur berbaque sauce and tomato sauce and seasonings. Allow it to steam then u add ur green pepper
4

You now introduce ur boiled chicken with a little chicken broth into the pan and cover ur pan and allow it to steam on a low heat. After some minute then u add ur chopped cucumber let it steam for like 1min then u off it.
5

Boom!!! Here it is. You can garnished with any veggies but I garnished my own with cucumber