Easy Sausage with Rice

Name: Easy Sausage with Rice
Cuisine: American
Ingredients: 2 - Packages smoked sausage (I used Turkey sausages); Olive oil; 1 jar your favorite salsa (chunky); Sprinkle of Sazon (with achiote); Sprinkle of black pepper; Sprinkle of Garlic powder; 3 cups instant rice; 3 cups water; 1-8 ounce package of cheddar jack cheese (shredded)

Crock Pot Girl 🤡 @CrockpotGirl

Quick and easy ! 😋

Crock Pot Girl 🤡 @CrockpotGirl

Quick and easy ! 😋

Saved

Ingredients

2- Packages smoked sausage (I used Turkey sausages)
Olive oil
1 jaryour favorite salsa (chunky)
Sprinkle of Sazon (with achiote)
Sprinkle of black pepper
Sprinkle of Garlic powder
3 cupsinstant rice
3 cupswater
1-8 ouncepackage of cheddar jack cheese (shredded)

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Steps

1

Slice up your sausages into coins and heat in a large pan that has been coated in olive oil until sausages are slightly browned.......
2

Next add your : salsa, sprinkle of Sazon, black pepper and garlic powder, sauté for a few more minutes.....
3

Now add your 3 cups of water to the pot, bring to a boil and stir well......
4

Next add your 3 cups of rice, remove from heat and cover for 10 minutes until rice is tender.....
5

Remove cover from pot and lightly fluff rice with a fork, then sprinkle your package of cheddar jack cheese over rice and sausages, cover again until all cheese has melted.....
6

Serve and enjoy 😉!