Boiled the milk till it's becomes half.Add condensed milk &sugar mix well.

Mix the 1tbsp cornflour with 4tbsp milk mix it well.Pour the mixture with condensed milk mixture add vanilla extract mix it well.cook nicely.when it will be little thick Switch off the flame &cool it.

Cut the yop of the mango remove the seed with the helf of knife.Fill with vanilla icecream &cover with mangopeel cape.Kerp in the freezer for 4-5hours.

Use very sharp knife,peel the skin of the mango,to cut the mango into wedges of the desired size.Yummy ice cream is ready.