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Lauki kaa raita
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A picture of Lauki kaa raita.

Lauki kaa raita

Sukhi Saini
Sukhi Saini @cook_16702000

It is easy to digest and perfect for summer season

It is easy to digest and perfect for summer season

Read more

Lauki kaa raita

Sukhi Saini
Sukhi Saini @cook_16702000

It is easy to digest and perfect for summer season

It is easy to digest and perfect for summer season

Read more
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Ingredients

  • 250 gmlauki (bottlegaurd)
  • 500 gmdahi (curd)
  • Salt as per taste
  • 1 tspblack pepper powder
  • 1/2 tsp red chilli powder
  • 1/2 cupwater
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Steps

  1. 1

    Wash the lauki and peel it's skin grate it with grater

  2. 2

    Boil water in the pan add grated lauki cook it until it soft it takes 10 to 12 minutes

  3. 3

    Let it cool down squeeze the water

    A picture of step 3 of Lauki kaa raita.
  4. 4

    Beat the dahi add half cup water add boiled lauki add all spices enjoy it with any dry vegetable

    A picture of step 4 of Lauki kaa raita.
    A picture of step 4 of Lauki kaa raita.
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Sukhi Saini
Sukhi Saini @cook_16702000
on May 21, 2019 10:05
cooking is my passion always try new recipes
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