Cheese Maggi with peri.peri masala
Steps
- 1
Heat oil in a pan add chopped onion and green chilli and fry for 2 minutes
- 2
Add carrot, capsicum, tomatoes, cheese,Maggi and it's taste maker along with 1-1/2 cups of water
- 3
Cook for 2 minutes stir nicely and cook for another minute now add peri peri masala.and mix well
- 4
Serve hot with juice
- 5
Garnish with cheese
Keywords
Similar Recipes
More Recipes
-

Kulsoom Bukhari
-

Maggie Conlon
-

Non-Fried Egg Yolk & Veggies Pakora
Uzma Syed
-

Pragati Hakim
-

ifuchi
-

Egg Bread Roll | Crispy & Tasty Breakfast Recipe
Krishna Biswas
-

Dad's Favourite Ofe Akwu (Banga Stew)
Ifeoma John
-

Oats Cranberry and Nuts Cookies
Sheeza Wajid Siddiqui
-

Crunchy & Fluffy Nutty Sabudana Khichdi (Rainy Day Special)
Krishna Dholakia
-

Crispy Protein-Rich Soya-Veggie Pakoda
Bina Anjaria
-

Brandy T.
-

Christina
-

So Yummy
-

Cooking with Kimberly Wood
-

Nora Perry
-

Fatima Mustafa
-

Melon Mewa Rolls in Rabari dip
Rosy Sethi
-

Zah Rah
-

James
-

Priti Malpani
-

Khadijah ibrahim -

Sunita Shah
-

Geeta Rani Sharma
-

Susan Silva(l.e.o Models)
-

Suman Dhaka
https://cookpad.wasmer.app/us/recipes/8867026




Comments