Open in Cookpad AppSteps
- 1
Wash mirch properly.cut into two long halves and take out the seeds.
- 2
Heat oil in the pan.Till the time sprinkle salt on mirch and when oil is hot put mirch in pan and fry them till it become light golden.
- 3
After that take it out from pan and off the gas.
- 4
As the mirch is hot put all the masala and mix well with spoon left it cool down.
- 5
Mirch is ready and serve it.
Top Search in
Similar Recipes
More Recipes
-
Soft Golden Butternut Pancakes (Crepe Style)
-
Oat Fiber Toast (no carb microwave bread)
-
-
-
Kerman Kolompeh (Traditional Persian Date-Filled Cookies)
-
🍗 Easy Cooker Chicken Biryani 🍚✨
Khanfaiziya5 -
Mango Chia Seed Pudding Jar****
-
-
-
🍞Pillow-Soft Eggless Dinner Rolls 🍞
-
-
-
zoha1233 -
Yummy eggless doughnuts 😊(easy n quick version)
-
-
-
sangeeta -
-
-
-
-
-
seema jena
https://cookpad.wasmer.app/us/recipes/8918245
Comments