Wash ur already cut chicken, place in a pot and add spices, put a little water and allow cook for 3_5mins. If done fry and keep aside

Parboil your rice, then place your pot, heat oil, add sliced onions, Tomatoe paste, grinded pepper and stir fry, add maggi, salt, curry, thyme. Then add water and cray fish. Allow to boil then add ur parboiled rice and allow to cook

Wash your carrot and slice, slice your cabbage too, boil your egg and slice. Mix the veggies, add your boiled egg and salad cream