Breakfast French Toast

Name: Breakfast French Toast
Cuisine: American
Ingredients: 4 eggs; 1/2 cup milk; 1/2 cup orange juice; 1 teaspoon vanilla extract; 1/2 teaspoon cinnamon powder; Bread for French toast; Butter cooking spray; Maple syrup; Confectioners sugar (sprinkled over top)

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋

Saved

Ingredients

4eggs
1/2 cupmilk
1/2 cuporange juice
1 teaspoonvanilla extract
1/2 teaspooncinnamon powder
Bread for French toast
Butter cooking spray
Maple syrup
Confectioners sugar (sprinkled over top)

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Steps

1

In a large bowl combine : eggs, milk, orange juice,vanilla extract and cinnamon powder, mix all with a whisk.....
2

Get your skillet ready by spraying it with the butter cooking spray and leave it on low heat.....
3

Next slice your bread (I’m using a Brioche loaf) into 2 inch thick slices....
4

Add one slice of bread at a time to your egg mixture, making sure to coat both sides of bread then immediately place that coated bread slice into your hot skillet.....
5

Cook on medium heat until both sides of your bread turns golden brown.....
6

Remove from skillet, top with maple syrup and confectioners sugar and enjoy 😉!!!