Pasta

Name: Pasta
Total time: 1800 s
Yield: 4-6 servings
Cuisine: American
Ingredients: 500 gram pasta; 2 thin sliced onions; 1 chopped green capsicum; 1/2 cup boiled corns; To taste salt; 1 tsp red chilli sause; 1 tbsp pasta sause; 2 tbsp mayonnaise; 1 tsp black grounded pepper; As needed Oil; 1 tsp oregano; 1 tsp tomato ketchup

Harminder Kaur Sethi @cook_12688480

#5pm
Post -1
Favourite of all ages ,Best Evening snacks

Harminder Kaur Sethi @cook_12688480

#5pm
Post -1
Favourite of all ages ,Best Evening snacks

Saved

Ingredients

20 -30 minutes

4-6 servings

500 grampasta
2thin sliced onions
1chopped green capsicum
1/2 cupboiled corns
To tastesalt
1 tspred chilli sause
1 tbsppasta sause
2 tbspmayonnaise
1 tspblack grounded pepper
As neededOil
1 tsporegano
1 tsptomato ketchup

Saved

Steps

20 -30 minutes

1

Boil pasta in a big pan.Add 1 tsp of salt & oil while boiling.
2

When it becomes soft, put it in a stain to remove whole water. Now pour oil all over the pasta with spoon & mix well.keep it aside.
3

In a karahi add 2 tbsp of oil.Now add all the veggies & onion.Saute for a minute & add salt & black grounded pepper. Mix well.
4

Add all the sause & saute for a second.
5

Now add boiled pasta.mix bhi well so that all the veggies mix with pasta.Sprinkle again oregano on it.
6

Serve hot with tea or coffee or as evening snacks