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Milk flavoured guguru
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A picture of Milk flavoured guguru.

Milk flavoured guguru

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Its a street food rich in fibre,protein,phosphorus,magnesium,manganese,zinc,copper,iron,selenium,pottasium,low in fat and sodium(salt)#nigerianstreetfood

Its a street food rich in fibre,protein,phosphorus,magnesium,manganese,zinc,copper,iron,selenium,pottasium,low in fat and sodium(salt)#nigerianstreetfood

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Milk flavoured guguru

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Its a street food rich in fibre,protein,phosphorus,magnesium,manganese,zinc,copper,iron,selenium,pottasium,low in fat and sodium(salt)#nigerianstreetfood

Its a street food rich in fibre,protein,phosphorus,magnesium,manganese,zinc,copper,iron,selenium,pottasium,low in fat and sodium(salt)#nigerianstreetfood

Read more
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Ingredients

30mins
6 servings
  1. 2 cupsMaize
  2. Vegetable oil
  3. Salt1/2tsp
  4. Sugar1/4Cup
  5. Milk flavour1tsp
  6. Unsalted Butter 1/2Cup or 60g
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Steps

30mins
  1. 1

    Assemble all ingredients,melt butter,sugar,salt and flavour on low heat,set aside.Preheat frying pan on low heat,add 1tbs of oil,add maize seeds gradually,cover,allow to pop,swirl round every 5secs till pop stops,transfer to a dry bowl,repeat till all becomes cooked,pour in melted butter mixture and return to heat while covered,allow to Cook for 8secs,remove from heat,allow to cool...enjoy with groundnut or as desired...

    A picture of step 1 of Milk flavoured guguru.
    A picture of step 1 of Milk flavoured guguru.
    A picture of step 1 of Milk flavoured guguru.
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Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
on June 12, 2019 14:52
I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
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