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Poached egg and avocado on toast
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A picture of Poached egg and avocado on toast.

Poached egg and avocado on toast

Erika
Erika @cook_16995774
Bristol

My favourite breakfast!! I grew up eating avocados as a part of my breakfast, in Chile is almost a must on toast! And poached eggs just remind me of my childhood and my mums perfect weekend breakfast.... so poached eggs, avocados on toast make me feel just being back home and remembering my beloved mum... ❤️ 🥑 🥚
#breakfast #passitonbristol #perfectbreakfast

My favourite breakfast!! I grew up eating avocados as a part of my breakfast, in Chile is almost a must on toast! And poached eggs just remind me of my childhood and my mums perfect weekend breakfast.... so poached eggs, avocados on toast make me feel just being back home and remembering my beloved mum... ❤️ 🥑 🥚
#breakfast #passitonbristol #perfectbreakfast

Read more

Poached egg and avocado on toast

Erika
Erika @cook_16995774
Bristol

My favourite breakfast!! I grew up eating avocados as a part of my breakfast, in Chile is almost a must on toast! And poached eggs just remind me of my childhood and my mums perfect weekend breakfast.... so poached eggs, avocados on toast make me feel just being back home and remembering my beloved mum... ❤️ 🥑 🥚
#breakfast #passitonbristol #perfectbreakfast

My favourite breakfast!! I grew up eating avocados as a part of my breakfast, in Chile is almost a must on toast! And poached eggs just remind me of my childhood and my mums perfect weekend breakfast.... so poached eggs, avocados on toast make me feel just being back home and remembering my beloved mum... ❤️ 🥑 🥚
#breakfast #passitonbristol #perfectbreakfast

Read more
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Ingredients

5 mins
1 serving
  • 1Toast of your preferred bread
  • 1egg
  • 1avocado 🥑
  • Salt & pepper
  • Extra virgin olive oil
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Steps

5 mins
  1. 1

    Toast your favourite bread

  2. 2

    Slice the avocado on toast and add some salt and pepper...

  3. 3

    Poach the egg...

  4. 4

    Place the egg on top of the avocado... add salt, pepper and olive oil if you wish...

  5. 5

    Enjoy! Buen provecho!

    A picture of step 5 of Poached egg and avocado on toast.
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Erika
Erika @cook_16995774
on June 14, 2019 17:11
Bristol
I love food and cooking dishes from around the world.... anything and everything you can cook from scratch with fresh ingredients just makes me fall in love with.....Being a Chilean woman from a typical south-american family - “large family”..... where to meet around a big table full of food, after spending hours with mum, sister, sisters in law..... talking and preparing the family favourite dishes was a must on a Sunday..... then marrying an Italian man who grow up experiencing pretty much the same  we just love cooking together our Chilean, Italian and rest of the world dishes!....
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