Pista kulfi

Name: Pista kulfi
Cuisine: American
Ingredients: 1 litre full cream milk; 2 tbsp milk powder; 3 tbsp sugar; 1 tbsp bread crumbs; as needed Chopped pistachios and other dry fruits; 2 drops green colour; 1/4 spoon pista essence; 2 tbsp tutti frutti and jelly for garnish

Monika gupta @cook_17360217

Pista kulfi

Monika gupta @cook_17360217

Saved

Ingredients

1 litrefull cream milk
2 tbspmilk powder
3 tbspsugar
1 tbspbread crumbs
as neededChopped pistachios and other dry fruits
2 dropsgreen colour
1/4 spoonpista essence
2 tbsptutti frutti and jelly for garnish

Saved

Steps

1

Take 1/4 cup of milk in a bowl add milk powder and bread crumbs
2

Rest milk pour in a pan boil it until half
3

Add mixture of milk,bread crumbs and milk powder stir constantly on low flame otherwise it will stick in the bottom
4

Turn off the flame let it cool add colour and essence and some pista
5

Now take setting mold and pour the mixture into it cover it with aluminium foil or cling wrap
6

Freeze it 8 to 10 hour or over night then demold and garnish with dry fruits and pista