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Colorful Vegetable Salad with Fried Chicken and Poached Egg
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A picture of Colorful Vegetable Salad with Fried Chicken and Poached Egg.

Colorful Vegetable Salad with Fried Chicken and Poached Egg

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

I shredded all the vegetables very thinly. Please eat this salad with sesame oil dressing and mixing all with poached egg. Sesame oil salad 4️⃣#eattherainbow

I shredded all the vegetables very thinly. Please eat this salad with sesame oil dressing and mixing all with poached egg. Sesame oil salad 4️⃣#eattherainbow

Read more

Colorful Vegetable Salad with Fried Chicken and Poached Egg

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

I shredded all the vegetables very thinly. Please eat this salad with sesame oil dressing and mixing all with poached egg. Sesame oil salad 4️⃣#eattherainbow

I shredded all the vegetables very thinly. Please eat this salad with sesame oil dressing and mixing all with poached egg. Sesame oil salad 4️⃣#eattherainbow

Read more
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Ingredients

  • 1chicken breast
  • 1 tablespoonsoy sauce
  • 1 teaspoonsugar
  • 1 teaspoongrind ginger
  • 1/2 teaspoongrind garlic
  • 3 tablespoonstarch
  • Many kinds of vegetables
  • 1 tablespoonsesame oil
  • 1 tablespoonsoy sauce
  • 1 teaspoongrind ginger
  • 1/2 teaspoonsugar
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Steps

  1. 1

    Put thin sliced chicken to soy sauce sugar ginger garlic mixture and keep it in refrigerator for 15 minuets.

    A picture of step 1 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
  2. 2

    Shred vegetables very tightly. Most of the vegetables are from my garden pot.

    A picture of step 2 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
    A picture of step 2 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
    A picture of step 2 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
  3. 3

    A picture of step 3 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
    A picture of step 3 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
    A picture of step 3 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
  4. 4

    Put starch in chicken and fry in vegetable oil.

    A picture of step 4 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
    A picture of step 4 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
    A picture of step 4 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
  5. 5

    Mix all the vegetables.

    A picture of step 5 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
    A picture of step 5 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
    A picture of step 5 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
  6. 6

    Make sesame oil dressing. Mix all and enjoy!

    A picture of step 6 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
    A picture of step 6 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
    A picture of step 6 of Colorful Vegetable Salad with Fried Chicken and Poached Egg.
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Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
on July 01, 2019 01:13
Japan Yokohama
Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url
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Comments

Erwati984
Erwati984 @cook_17610125
July 17, 2019 00:01
Perfect.
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