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Potato lolly
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A picture of Potato lolly.

Potato lolly

Minakshi Singh
Minakshi Singh @minu15feb
United Kingdom

#summerchallenge1

#summerchallenge1

Read more

Potato lolly

Minakshi Singh
Minakshi Singh @minu15feb
United Kingdom

#summerchallenge1

#summerchallenge1

Read more
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Ingredients

  1. 1 cupboiled and mashed potato
  2. 1/3 cupbread crumbs
  3. 1/4 cupfinely chopped onion
  4. 1/8 cupchopped coriander leaves
  5. 1 tspcoriander powder
  6. 1/2 tspchilli powder
  7. Salt as a taste
  8. For rolling
  9. 2 tbspplain flour
  10. 1/4 cupBread crumbs
  11. 1 tsptalian seasoning
  12. 1 tspChilli flakes
  13. Oil for deep frying
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Steps

  1. 1

    Take a bowl and mix bread crumbs, chilli flakes and italian seasoning and keep it aside.

  2. 2

    In a mixing bowl add mashed potato, onions,coriander leaves, bread crumbs, paste,red chilli powder,coriander powder and salt.
    Mix them nicely and make small size balls. Make sure no cracks on balls.

  3. 3

    In a small bowl take all purpose flour and add water and make a smooth paste.

  4. 4

    Dip the balls into flour mixture and roll on the bread crumbs.
    Now deep fry the prepared balls into hot oil when it turns golden brown after that turn another side and do same.

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Minakshi Singh
Minakshi Singh @minu15feb
on July 11, 2019 07:30
United Kingdom
For more recipes follow me on my blog ....... https://bakesncooks.blogspot.com/?m=1FACEBOOKhttps://m.facebook.com/Fresh-and-yummy-Cake-161795977859244/?tsid=0.8284098159719724&source=result
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