Lamb Chops with Vegetables

Lamb Chops with Vegetables
Steps
- 1
First, season the lamb with the spices and pomegranate molasses.
- 2
Slice the potatoes, tomatoes, and onions, and season them the same way.
- 3
Place the vegetables in a baking dish, top with the lamb chops, drizzle with 2 tablespoons of oil, and add 2 cups hot water. Cover with foil and bake for 1 hour and 15 minutes. Uncover and broil until browned. Enjoy!
- 4
This dish is very delicious, quick, and easy to make.
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