Es recpie me ingredients ki measurement nae ki ap apny taste k according bna sakty hain hm 5 family members hain to ye 5 people k hisab sy banai

Sb sp phly daghi me pani dal k boil hoany rakh dain dal ko wash kr k us me thora sa oil dal dain jb pani me bubbles anay lag jain to daal dal dain sth payaz chop kr k dal dain as i cooked in dasi style so i use wooden spoon lakri k chamch sy ghota lagatay rahain sth sth phr us me namak mirch hari mirchain thoray sy chilli flakes chicken powder dal dain jb tk pani dry ho asay e pakatay rahain jb chamch sy ghota lagain ge to dal mix hoati jay gi jb desired consistency a jay to dal alag bowel me da

Lain aur lahsan ka paste alah sy bna lain thora oil dalaon daigchi me jb garam ho jay to lahsan ka paste dal aur usy brown kr lain jb brown ho jau to dal again daigchoi me dal dain aur thora cook kr lain

Ab alag pan me Thora sa desi ghee lain us me button chillies aur zeera karkra laim aur dal k oper tarka laga lain boiled rice ya roti k sth serve krain