#cuminseeds

basmati rice, small carrot chopped, small potatoes cut into big chunks, fresh green peas, fresh sprigs rosemary, fresh coriander leaves chopped, cinnamon sticks, big cardamom, cumin seeds, Salt to taste, black pepper powder, cloves

rice flour, soaked chana dal, soaked yellow moong dal, boiling water, butter, finely chopped curry leaves, white sesame seeds, jeera, turmeric powder, hing, crushed ginger chili, red chili flakes

gyoza wrappers, minced lamb, ground coriander, cumin seeds, Fresh coriander leaves for garnish, salt

wheat flour, oats, cuminseeds, white sesame seeds, coriander leaves, oil, ghee, salt

or 1 medium cauliflowers, trimmed and broken into 3-4 cm florets; keeping the tender leaves, onion, cut into 1 cm thick wedges (180 g), olive oil, mild curry powder, large eggs, greek yoghurt, mayonnaise, Aleppo chilli flakes, cumin seeds, toasted and roughly crushed, lemons, 1 squeezed to get 1 tbsp juice and the second cut into 4 - 6 wedges, to serve, tarragon, roughly chopped, Salt and black pepper

sesame seeds, cumin seeds, garlic cloves, lemon, lamb cutles, Sea salt and freshly ground black pepper, green chilli, flat leaf parsley, mint, capers, anchovy fillets, red wine vinegar

Masoor Dal, Purslane/ Kulfa leaves, Garlic crushed, Whole dry Chilli, generous pinch of Cummin seeds, Mustard oil, Salt, Turmeric Powder

Cummin seeds/ Jeera, Fennel seeds/ Saunf / Mouri, Black Mustard seeds/ Sarso, Nigella seeds / Kalo Jeera / Kalonji, Fenugreek seeds/ Methi

Urad dal, Moon Dal, Freshly Crushed Black peppercorns, Chilli Flakes or as per taste, Fennel seeds/ Saunf/ Mouri, Nigella seeds/ Kalonji / Kalo Jeera, Cummin seeds/ Jeera, generous pinch of Turmeric powder, as per taste Salt

Louka ko saag cleaned and washed, grated or finely chopped ginger, Small tomatoes, Chilli, Mustard oil, generous pinch of Fenugreek seeds/ Methi, generous pinch of Cummin seeds, generous pinch of Turmeric powder, Whole Dry Red Chilli, Salt

Butter, Sugar powder, Salt, Milk, Cumin (crushed), All-purpose flour, Green chilli

unsalted butter, caster sugar, all-purpose flour, baking powder, baking soda, salt, milk, roasted cumin seeds, green chillies (remove all seeds and finely chopped), roasted kasuri methi

Mutton: Tender Goat Meat (On Bones), To Taste Salt, To Taste Sugar, Jeera/Cumin Seeds: Be used in Batches: Dry Roasted & Roughly Pounded, Plain Yoghurt, Black Peppercorns: Dry Roasted & Roughly Pounded, Whole Coriander Seeds: Dry Roasted & Roughly Pounded, Paste: Ginger-Garlic Paste, Onion Paste, Red Chilli Powder, Turmeric Powder, Onions: Finely Chopped

Whole Cumin Seeds: Slightly Dry Roasted & Roughly Crushed or Semi-Finely Crushed, Salt, Ghee (RT): Melted, Ghee: To Grease the Palms & the Baking Tray/s, Castor Sugar, Maida/All-purpose flour, Besan, Sooji/Semolina- The Fine One (Chiroti Suji), Baking Soda, Baking Powder, Baking Tray/s/Pan/s: Lined with the Baking Paper/Sheet or simply greased with some Ghee, Green Cardamom Powder: Freshly Crushed/Pounded: Optional (If you don’t wanna mar the taste of the Cumins in it- However, I use it since I like its taste in it as well)

Apples: Big & Finely Chopped, Salt, Cinnamon Powder, Dry Roasted Cumins Powder, Brown Sugar, Honey: Optional, Fresh Lemon Juice, Butter: RT, Garnish: Freshly Cut Thin Apple Wedges- A Few, Handful: Fresh Lemon Wedges: Optional

urad dal, cumin seeds (jeera), coriander leaves, ginger grated, finely chopped green chillies, Salt , Oil for frying, toor dal, green chilli slit, oil, Salt, water

sona masoori rice, sona masoori rice, sona masoori rice, roasted yellow moong dal, grated coconut, turmeric powder, dry ginger powder, salt, sugar, ghee, bay leaf, cardamom powder

basmati rice (washed and soaked for 30 minutes), cumin seeds, salt, ghee, Water to boil

pomegranate, roasted cumin powder, asafoetida, black pepper powder, black salt or to taste, sugar or to taste, ginger, mint leaves, lemon juice, ice cubes

whole Green Moong Dal, ginger, green chillies, garlic, or 1 bunch coriander leaves, Cumin seeds, chopped onion, hing or asafoetida, Salt, eno fruit salt, Vegetable oil

Batter, moong dal, Red chilli powder, Salt , garam masala, cumin powder, Stuffing, onion, tomato, paneer, boilind corn, Grated cheese