Chowder

Double 8 Cattle Company Fullblood Wagyu Chorizo • Double 8 Cattle Company Fullblood Wagyu Beef Bacon (cut into 1/4-inch-thick strips) • Grapeseed Oil • Fresh Corn (grilled and then corn removed from cob) (reserve cobs) • Large Sweet Onion (medium diced) • Medium Carrots (medium diced) • Celery (small diced) • Large Thyme Stems • Yukon Gold or Yellow Potatoes (medium diced) • Poblano Peppers (grilled and then medium diced) • Red Bell Pepper (small diced) • Garlic Cloves (minced) •

cooked ham diced • celery stalks diced • onion diced • medium carrots diced (or 10 baby carrots) • corn • cream of chicken soup healthy request • heavy cream • Salt, pepper, thyme, onion & garlic powder • chicken stock • flour • fat free cheddar cheese

medium potatoes (preferably rustable potatoes) • bacon • Up to 2 lbs of whatever meat you like • cream corn • evaporated milk • an onion • Your favorite chesse • Your favorite crackers • Your favorite seasoning

lbs. of large clean clams • bacon (cut into small cubes) • Extra Virgin Olive Oil from Spain • chopped onion • chopped celery • potatoes (2 medium sized potatoes) cut into 2 cm cubes • leek (sliced) • bay leaf • fish stock • chopped canned tomatoes • parsley • Salt and pepper

pink salmon • vegetable broth • frozen sweet corn • Potatoes (any kind i used mini ones and cut them in thirds) • corn starch • Garlic powder to taste • Onion powder to taste • Salt • Pepper • Fish seasoning • Juice from the canned salmon • Sweet onion (as much as you want) •

Extra Virgin Olive Oil from Spain • medium carrots cut into cubes • celery cut into cubes • onion cut into cubes • minced garlic clove • chicken stock • medium potatoes cut into large cubes • broccoli • Salt and pepper to taste • whole wheat or spelt flour • full-fat milk • grated cheese

chopped clams (approximately 6.5 ounces) • parsnip • medium potato or 2 small potatoes • small carrot • celery • bell pepper • salt • paprika • white pepper • a bay leaf • dried thyme • garlic powder •

corn on the cob • or more slices bacon chopped • minced garlic (or 3 large cloves finely chopped or crushed) • small yellow onion diced • red or golden potatoes peeled and cut into chunks - I don’t always peel mine • water • low-sodium vegetable stock or chicken stock • half and half • cornstarch • salt • black pepper • Add 1/2 red pepper

sliced purple fingerling potatoes • diced white fingerling potatoes • coconut cream • evaporated milk • water • corn • stalks/ribs celery • thinly sliced leeks • tarragon • salt • chopped cooked hog jawl bacon • granulated garlic powder •

avocado oil • diced celery • chopped red bell pepper • small sweet onion • minced garlic • frozen (or fresh) corn • hot peppers finely chopped (I use ghost peppers, but jalapeños will do nicely) • salt • black pepper • cumin • low- sodium vegetable (or chicken) broth • peeled and cubed sweet potato •

celery chopped (about 3 stalks, I use 4) • onion (1.5 to 2 cups) chopped • potatoes (around 4 med potatoes) • Two-thirds of a package of Hormel cured salt pork cut cubed • onion powder • garlic powder • dried thyme • bay leaves • butter • Salt and pepper • smoked pork shank • lobster imitation chunks •

thumb-sized nub ginger, minced • garlic, minced • large shallot, minced • serrano chili, chopped • fish sauce • coconut milk • vegetable or fish stock • medium yellow potatoes, peeled and cut into 2 cm cubes • sweet whole kernel corn • palm sugar • half-shell mussels (about 36) • green onions, chopped

-2lb Steamed Cooked Lobster • Shallot Chopped • Garlic Cloves Chopped • small yellow onion chopped • medium Yukon Gold Potatoes cubed skin on • Bacon chop in 1 inch slices • Tblsp Olive Oil • tblsp of unsalted butter • Chicken Broth • water • corn kernals fresh or frozen • Half and Half •

Make 2 crabcakes, quarter pounder size: • Whole Dungeness Crab, 1 1/4 pound, both claws, precooked in seawater, use claw and legmeat, +/- 3 ounces, + crab body meat, +/- 3 ounces • breadcrumbs for stuffing, plus 1 ounce breadcrumbs for coating • homemade mayonnaise • minced shallots • unsalted butter • fresh winterbeet leaves • Habanero pepper sauce • Large fresh farm eggs • Freshly ground pepper • Top with lime aioli mayonnaise dip • For the crab chowder: •

butter • Olive oil • skinned and boned white fish, such as basa, cod or flake • x boned salmon tail • shelled and deveined small prawns/shrips • large potatos (roughly chopped) • celery stalks (roughly chopped into 4-5 cm pieces) • large onion (thinly sliced) • garlic cloves (diced) • fish stock • thickened cream • dried rosemary •

minced clams • bacon • minced onions • diced celery • diced carrots • medium diced red potatoes • Knorr concentrated chicken stock • chicken stock • heavy cream • bay leaves • black pepper • thyme •

red potatoes, chunked • large onion, chopped • carrots, chunked • ribs celery, chopped • corn, drained • cubed ham • chicken broth • flour • heavy whipping cream • Pepper, garlic powder & parsley, • Cheddar cheese & sour cream, optional toppings

White fish, 1 lbs diced large (I used cod) • peeled, deveined shrimp • corn, drained • coconut milk, plus 1 can water or seafood stock • Red bell pepper, diced • medium potatoes, peeled and diced • tomato paste • large onion • garlic cloves, minced • fresh scotch bonnet, pierced once with a knife • Paprika • celery stalks, diced •

cans of minced clams drained reserve 1 cup of juice • can of diced potatoes • cans of condensed cream of shrimp • cans of condensed cream of celery • finely chopped carrots • diced onions • diced celery • fresh parsley • center cut bacon • Salt, pepper, cayenne pepper, white pepper • half and half

Lasagna noodles • crab meat • cooked scallops • cooked shrimp • mozarella cheese • parmesan cheese • butter • minced garlic • thyme • can clam chowder • heavy whipping cream • lemon juice •

red potatoes, rinsed, cut up • onions, chopped • baby carrots • garlic cloves, minced • black pepper • crushed red pepper • can chicken broth • beer • shredded cheddar cheese • shredded mozzarella cheese • heavy cream

bacon (your choice on how much) • medium yellow onion, diced • garlic, minced (I use more because I love garlic) • chicken broth (or chicken soup base) • potatoes (I use red potatoes) • carrots, sliced • milk (I use 2%) • heavy whipping cream • frozen corn • celery seed • chili powder (optional) • black pepper •

frozen diced potatoes • small onion, chopped • link beef sausage • cream of chicken soup • water (use soup can) • sour cream • shredded cheddar cheese

sweet onions • orange pepper • yellow pepper • bacon smoked maple thick slice • thick slice ham • chicken stock added • russet potatoes peeled • Bullion 1 to 2 cubes chicken flavour • Add a pinch of tyme • Add 4 garlic cloves use press • prawns • scallops •

bacon • sack of potatoes • corn on the cob (with husk) • onion (diced) • large carrot (shredded) • celery with leafy ends (diced) • garlic (minced) • knorr chicken bouillon cubes • salted butter • heavy whipping cream or evaporated milk • ground thyme • cayenne pepper •

boiled sweet corn • boiled potato • pepper powder • all purpose flour • Salt • butter • milk • chopped coriander • cheese

bacon slices • green onions minced - reserve green part and set aside • thyme • whole garlic's minced • flour • milk (I used nonfat) • chicken stock • bay leaves • raw shrimp in shell • lobster tails • salt • pepper •

A) For crab claw and leg dinner for two: • Claws and legs from 2 whole crabs • homemade mayo • french bread sour dough baguette • B) For crab salad for two: • body meat of 1 crab • chopped shallot • homemade mayo • raw apple cider vinegar • olive oil • Chopped celery • belgian endive julienne •

Bacon • small New Potatoes (chopped) • Broccoli • Butter • small Onion (minced) • Garlic (minced) • Celery (chopped) • Flour • Water • Heavy Cream • Sour Cream • Red Wine •