Shellfish

sprite (beverage) • Butter • salt • Black pepper • Garlic • Minced celery

white rum • mint leaves, coarsely chopped • lime juice • olive oil • sugar • zest of 2 limes • salt • shrimp • cilantro, diced

medium cucumber cut into small strips • medium carrot cut into small strips • milk • large egg • flour for binding

olive oil • butter • onion diced • garlic thinly diced • dried thyme • and 1/2 cups Aborio rice or risotto rice • dry white wine • hot vegetable stock • shelled, drained prawn meat • ground saffron • Salt/pepper • very ripe avocados, sliced •

flour mix thoroughly with • heaping tablespoons butter • milk • lobster • Paprika • Pepper

bread • Deveined Tailless Prawns - fresh if possible but frozen works • egg • Chilli • Fresh Ginger (or 2 Tsp puree) • Glove Garlic • Light Soy Sauce • Sesame Seed Oil • Rice Flour - add so mixture not to wet (will need a little more if frozen prawns) • Veg or Sunflower Oil for Frying

lasagna noodles • Alfredo sauce • boneless skinless chicken breast diced up fine • shredded mozzarella • grated Parmesan • diced portobello mushrooms • green onion, minced • diced imitation crab meat • salt, pepper, garlic, lemon pepper

heavy whipping cream • grated Parmesan cheese • 0z tandoori flatbread • penne rigate • Salt and pepper • jumbo shrimp • broccoli florets • cilantro flakes or parsley • butter • shredded cheese your choice

Fresh Sweetcorn - removed from Cob - if you have to can use Tinned • Olive Oil • Spring Onions - really finely chopped • fresh Ginger - chopped into Matchsticks • Crab meat - as lumpy and whole as possible • Chicken Stock • Corn Flour (mix with 4 tbsp of the chicken stock to form a paste) • Large Egg • Sesame Seeds • Red Chilli very finely chopped

celery • carrot • medium size squid • garlic and ginger • cooking wine • salt

squid • onion • satay sauce • ginger

package of Fettucinni Pasta • shrimps (I prefer bigger shrimp) • cooking cream • Margarine • large red onions • Parmesan Cheese (as desired) • Salt and Black Pepper • Parsley for garnish

daikon • scallop • ginger and garlic • Fish sauce • spring onion

boneless, skinless chicken breasts, cut in strips • shrimp, peeled • buttermilk • hot sauce (less optional) • salt, plus more if needed • pepper, plus more if needed • bag pork rinds, crushed • eggs beaten • avocado, pitted and peeled • mayonnaise • fresh dill, minced • garlic, pressed •

Scallops • Miso • Sake • Soy sauce • Sugar • Butter 15 grams or more

Spaghetti • shrimp, cleaned and deveined • olive oil • garlic, minched • chilli flakes • parsley, chopped • lemon • pasta water • Parmesan cheese • Salt

Few pieces of okra • shrimp • white pepper • Parsley

small squids • green chives • ginger • cooking wine • little salt

tiny shrimp • egg • little bit salt

Oyster blade steak or any beef steak • Rosemary • Garlic • Olive Oil • Salt • Pepper • Butter • Dried Porcini mushroom (soak in water in advance, reserve the soaking liquid) • Brown mushroom (sliced) • Onion (shredded) • Butter • Cooking cream •

red cabbage, jullienne for slaw • + 1 tbsp course grain kosher or sea salt • white sugar • Juice of 1/2 lime • medium red onion, julienned • garlic, peeled and smashed • dried arbol peppers • water • cider vinegar • kosher salt • brown sugar • pickling spice •

Prawns • Butter • garlic • Bell Pepper • Lemon • Salt and Pepper

kilo of shrimps • tomato, sliced • garlic, chopped • onion, chopped • Pechay or Bok Choy, cut 3 lengthwise • Salt and pepper

oysters, shucked • flour • white corn meal • Cajun seasoning • Flatbread • Tartar sauce • Shredded cheddar cheese • Lettuce • Sliced onion • Sliced tomatoes • Sliced avocado

River Prawn • Garlic (Chopped) • Thai Sauce • Tomato Sauce (Maggi) • Chili Sauce (Maggi) • Salt • Sugar

Squid • Shrimp • Cherry tomato • Olive • Basil • Salt • Pepper • Extra virgin olive oil

burger patties • broccoli florets • jumbo shrimp pre cooked or raw • instant rice • instant gravy • Season all to perfected taste • Cocktail sauce • Chinky”s special seafood sauce • Salt • Pepper • Goya • Beer •