ripe Roma tomatoes* (about 5 - 6) • can petite diced tomatoes • green onions, ends trimmed, chopped into thirds • chopped red onion (about 1/4 of a medium) • jalapeno pepper, seeded and roughly chopped • fresh cilantro (about a handful) • large clove garlic, roughly chopped • fresh lime juice • chili powder • ground cumin • granulated sugar (optional) • Salt and pepper to taste