Fig leaf

Fresh Figs • Mint leaves • Dates pitted • Boiled and cold milk

Ripe mango • Ripe avocado • Cooked crabmeat • Truffle paste • Mayonnaise • Fig, grapes, cherry tomatoes, mint leaves to garnish • Salt and pepper to taste

Salmon, 6 Fillets Preferably Wild Caught • Brine: • Water, • Sea Salt, • Demerara Sugar, • Mustard Seeds, • Black Peppercorn, • Fennel Seeds, • Cloves, • Coriander Seeds, • Pink Peppercorns, • Chili Flakes, •

cloves • fennel seeds • mulethi (licorice root) • cinnamon • black pepper • black large cardamom • dry fig • basil leaves • mint leaves • ginger crushed • lemon juice • jaggery or honey •

Semolina/Rava • Buttermilk • medium Tomatoes (finely chopped) • large Capsicum (finely chopped) • small sized Cabbage (grated) • Coriander/Celery leaves (finely chopped) • Asafoetida • Red chilli powder • cumin seeds - coriander seeds powder • Sambhar Masala • Salt • Oil (for shallow frying uttapams •

fresh zucchini • fresh flat leaf parsley, finely chopped • fresh oregano leaves, finely chopped • olive oil • Kosher salt, to taste • Black pepper, to taste • Parmesan cheese, flakes • ground turkey • Magic Unicorn Sea Salt, Beautiful Briny Sea Salt • garlic cloves, minced • sprig fresh thyme, leaves picked and finely chopped • vegetable oil •

De-stoned and chopped plums • Chopped fresh figs • Raisins • Garlic • Grated fresh ginger • size red onion • Demerara sugar • Vinegar • Allspice • Cinnamon stick • Red chilli flakes • Bay leaf •

large banana (or 1 small banana) • fresh green figs • loosely packed curly kale leaves, stems removed • water • ground cinnamon

dried figs • sweet, fruity white wine • turkey fillets • butter • dark orange marmalade • mint leaves finely chopped plus a few extra for garnish • juice of half a lemon • salt and pepper

figs • Camembert - cut into chunks • pancetta • port • few fresh thyme or basil leaves • balsamic vinegar

Split toor dal • urad skinned whole • Bengal gram dal • Coriander seed • pepper • Poppy seeds • dried red Chilies • Coconut pieces • Ginger, peeled, chopped • Garlic cloves, chopped • sesame seed oil • Fennel seeds •

Raw Figs • red azuki beans • sesame seed oil • mustard seeds • coriander seeds • fennel seeds • methi seeds • urad • teaspoon, asafetida powder • Onion finely chopped • ginger, grated • garlic, grated •

fillet steak • freshly ground black pepper • sea salt • olive oil • watercress • few leaves wild rocket, red sorrel • figs, top removed and sliced • kiwi, peeled and sliced • pomegranate seeds • cashew nuts • croutons • fresh chives, chopped •

cinnamon • cumin seeds • brown sugar • coriander seeds • dried oregano • fennel seeds • dried dill • fresh mint • olive oil • garlic • fresh figs (3 chopped 3 sliced for garnish) • vegetable stock •

Chicken drums and thighs, bone-in and skin-on • minced Garlic • dried Oregano • Salt • freshly ground Black Pepper • Balsamic Vinegar • Olive Oil • dried Figs, halved • Green Olive • Black Olives • Bay Leaves • Brown Sugar •

sprouted ragi powder • . 200 ml of water • . 2 figs • almonds • dates • walnuts • raisins • curry leaves • Country sugar as per your taste or you can add pink salt pinch

prosciutto crudo • walnut bread • figs • water • burrata, quartered • rocket leaves • extra virgin olive oil • aceto balsamico di Modena IGP • sugar

Whole Amaranth • Onion, chopped • Beans, chopped • Capsicum, chopped • Carrot, chopped • Green Chilli, chopped • Ginger, chopped • Peas, chopped • Cumin seeds • Almonds, soaked • Lemon juice • Coriander leaves •

fresh figs • honey • crumbled cottage cheese • chopped walnuts • salt • black pepper powder • mixed herbs • fresh mint leaves • lettuce leaves

GINGER AND BAY LEAF ICE CREAM: • fresh cream • milk • fresh bay leaves • cinnamon sticks • minced ginger • sugar • whipping cream • honey • salt • JALEBI BATTER: • plain flour •

panch phoron • bay leaves • chopped and deseeded indian fig • potatoes (cubed) • coriander powder • cumin powder • turmeric • Red chilli powder as per preference • slitted green chillies • Oil half cup • ghee • coriander leaves •

homemade paneer • poha washed and soaked • cornflour(white) • Salt • white pepper powder • cashews chopped • Figs soaked and chopped finely • green coriader chopped • Gravy: • tomatoes pureed and sauted • ginger • green chilli •

watermelon medium • olive • salt • lemon juice • black pepper powder • lemon slices • mint leaves • black pepper powder • paneer cubes • chopped walnuts • fig/ anjeer chopped

Calcutta paan leaves wash and pat dry and finely chop • Almonds coarsely ground • cashew nuts coarsely ground 7 to 8 Dates grind them • dry figs finely chopped • colorful saunf • dried Rose petals crushed • desiccated coconut • gulkand

asparagus spears, blanched and sliced • new potatoes, roasted or boiled (optional), cut in two • fresh figs, quartered • nuts – I used red peanuts and cashews • feta cheese, crumbled • rocket leaves • fresh oregano leaves • Edible flowers to decorate • Avo Ranch Dressing • avocado, skinned and pitted • chives • tbps extra virgin olive oil •

firm fresh Figs(Anjeer) • probiotics vanilla ice cream • honey • water • garnishing: • Tulsi leaves

Olive Oil • Lamb Shanks • Onions, peeled and diced • Garlic cloves, peeled and crushed • Paprika • Baharat • Za'atar • Fennel seeds • Thyme • Rosemary • Celery ribs with leaves, diced • Carrots, diced •

dried Rosemary • Paprika • Coriander • Black Pepper • ground Allspice • ground Nutmeg • Chicken thigh, bone in, skin on • Olive Oil • Onion, peeled and diced • Garlic cloves, peeled and roughly chopped • Tomato Paste • Shiraz or Pinotage •

fresh figs: make a deep cross at the top end but don’t cut all the way through • feta or goats cheese, crumbled or cut into small chunks • walnuts, halves or pieces • rocket / baby leaf/ chicory/ watercress - bitter leaves work better because of the sweetness of the figs • For the marinade: • pomegranate molasses • lemon juice • water • thyme sprigs • salt • For the dressing: • pomegranate molasses •