Wrapped figs with camembert
caeperllan @cook_3155551
Open in Cookpad AppSteps
- 1
Preheat the oven to 220C/425F/Gas 7
- 2
Split open the figs and stuff each one with a piece of camembert
- 3
Wrap each fig with two slices of pancetta. Place on a baking tray and cook in the oven for 5-6 minutes or until the pancetta is golden and the cheese has melted
- 4
Remove the figs from the oven and drizzle with a little port and balsamic vinegar
- 5
Sprinkle with thyme or basil leaves, to serve
Similar Recipes
More Recipes
-
-
-
Fried Chicken in Panko Breadcrumbs
-
-
-
-
1 Ingredient Watermelon Sorbet
-
-
-
-
-
-
-
★Lotus Root Simmered in Salt and Doubanjiang Paste☆
-
-
Simple Kabocha Cookies for Halloween
-
-
-
-
Rice Bowl with Fish Sausage in Scrambled Eggs
-
Super Easy Shrimp and Scallop Ceviche
-
Baked Salmon and Vegetables in Foil
https://cookpad.wasmer.app/us/recipes/446657
Comments