Sized capsicum

chicken breast or thigh, cut into bite-sized cubes • all-purpose flour or frying flour • vegetable oil • red and green bell peppers, diced • yellow onion, diced • dried large red chilies, seeds removed and cut into pieces • scallions, cut into 2-inch pieces • cashew nuts • Soy sauce, ground black pepper, sugar, seasoning powder

chicken breast, cut into bite-sized pieces (200 grams) • green bell pepper • red bell pepper • yellow onion • dried red chilies, toasted • scallion • garlic, minced • Cashew nuts, as desired • ketchup (about 45 ml) • sweet chili sauce (about 15 ml) • plum sauce (about 15 ml) • oyster sauce (about 15 ml) •

chicken breast, cut into bite-sized pieces • cornstarch • salt • black pepper • tamarind paste • fish sauce • sugar • soy sauce • oyster sauce • Thai chili paste • yellow onion • bell peppers •

chicken breast (cut into bite-sized pieces) (about 200 grams) • mixed nuts: pistachios, cashews, macadamia nuts, and almonds • Mixed bell peppers, diced, as desired • Cilantro, as desired • Onion, diced, as desired • Carrot, diced, as desired • cornstarch or potato starch (for coating the chicken) (about 16 grams) • brown sugar • sea salt or regular salt • seasoning powder (no MSG) • oyster sauce • broth (about 100 ml) •

plate vegetarian duck (Jay) • pea eggplants (about 100 grams) • cherry tomatoes (about 150 grams) • plate pineapple, cut into bite-sized pieces • straw mushrooms (about 100 grams) • plate green bell pepper (optional) • red chili pepper • kaffir lime leaves, torn in half • Thai basil leaves (about 20 grams) • coconut milk (1 liter) • water • vegetarian red curry paste (use Southern-style curry paste for added turmeric, about 30 grams) •

chicken breast, cut into bite-sized pieces • roasted cashew nuts • diced bell peppers (red, yellow, and green) • cooked water chestnuts • large onion, cut into pieces • green onions, cut into sections • dried chilies, cut into sections and fried • oyster sauce • soy sauce • sugar • Chinese cooking wine • tempura flour •

chicken, cut into bite-sized pieces • crispy frying flour • fried cashew nuts • dried chilies, fried • onion • green onions, cut into pieces • bell peppers (red, green, yellow) • cooking oil • minced garlic • chili paste (add up to 2 tablespoons for a richer color) • oyster sauce • soy sauce •