New
Ranking

Scramble

(6)

From

Taiwan

Chicken Tenderloin with Tomato and Scrambled Eggs

Save this recipe to come back to it later.

雞柳番茄炒蛋

chicken tenderloins • large tomatoes • eggs • soy sauce • salt • Ground black pepper to taste • water

陳美惠

Save this recipe to come back to it later.
Carrot Scrambled Eggs

Save this recipe to come back to it later.

紅蘿蔔炒蛋

Carrot: 150 grams (about 5.3 ounces) • Eggs: • Green onion: • Salt:

家和&曉媛 ChiaYuan

Save this recipe to come back to it later.
Asparagus and Creamy Scrambled Eggs (Simple Recipe)

Save this recipe to come back to it later.

蘆筍奶油炒蛋(簡單料理)

Ingredients: • green asparagus • eggs • bonito flakes • butter • Seasonings: • umami seasoning

潘俊霖的(簡單料理)

Save this recipe to come back to it later.
Asparagus and Shrimp Scrambled Eggs (Simple Recipe)

Save this recipe to come back to it later.

蘆筍蝦仁炒蛋(簡單料理)

Ingredients: • small bunch of asparagus • shrimp • eggs • chili pepper • garlic • Seasoning: • umami stir-fry sauce

潘俊霖的(簡單料理)

Save this recipe to come back to it later.
Taiwanese-Style Onion Scrambled Eggs

Save this recipe to come back to it later.

【台式家常】洋蔥炒蛋

sweet onion • oil • eggs • salt • minced ginger

美國番媽

Save this recipe to come back to it later.
Edamame Shrimp Scrambled Eggs with Cashews

Save this recipe to come back to it later.

毛豆蝦仁滑蛋佐腰果

frozen shrimp (about 453 grams) • frozen shelled edamame (about 150 grams) • cashews • large eggs • milk (60 ml) • scallions • salt • white pepper • egg white • salt • black pepper • rice wine •

凱茜媽咪の廚房

Save this recipe to come back to it later.

Can’t find a recipe?

Be one of the first and share your own. Join the fun and help your fellow cooks!