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John Carroll

@cook_116847793

Retired stonemason with too much time on his hands

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Beef Bourguignon

Beef (stewing cut) • All-purpose flour • (cut in half, then lengthwise) Carrots • Red wine • Port wine • (diced) Bacon • (sliced) Onions • (quartered) Chestnut mushrooms • Salt • Black pepper • Cooking oil • servings (for serving) Mashed potatoes
6 hours low

2 servings