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Akanksha Pandey

Akanksha Pandey

@cook_12850084
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  • Recipes (4)
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  • Akanksha Pandey Akanksha Pandey
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    Durum wheat pasta with soya chunks

    durum wheat pasta (boiled) • capsicum finely chopped • small onion finely chopped • soya chunks soaked in lukewarm water for 15 mins • Olive oil • Black pepper • Pink Himalayan salt • Garam masala • For Lemon juice • Coriander powder
    • 2-3 servings
  • Akanksha Pandey Akanksha Pandey
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    Chana masala

    boiled Kala chana • Mustard oil or olive oil • Pink Himalayan salt • Garam masala • Black pepper • Coriander powder • Cumin seeds • Coriander • Turmeric powder
    • 10 minutes
    • 3 servings
  • Akanksha Pandey Akanksha Pandey
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    Chocolate oats banana custard

    large bananas (peeled, cut and frozen overnight) • oats (powdered) • cocoa powder (unsweetened) • jaggery powder • almond milk (or skimmed milk) • honey • Nuts and raisins(of your choice) • Vanilla essence
    • 15 minutes
    • 4-5 servings
  • Akanksha Pandey Akanksha Pandey
    Save this recipe to come back to it later.

    Corn chat

    boiled corn • small onion (finely chopped) • tomato (finely chopped) • Sev namkeen or bikaneri bhujia namkeen • Lemon juice (half a lemon) • Cumin powder • Coriander powder • Black pepper • Chat masala • Black salt • Fresh coriander
    • 10 minutes

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