cooking with diva mary

oha leaf • Small size of uziza • tiny seed of uziza • Quaker oat (in place of cocoyam) • Mr chef seasoning • Salt • Crayfish • Ginger and garlic • Akwu • Pepper • Meat • Stock fish •

flour • Milk flavour • baking powder • cooked eggs • uncooked egg • salt • nutmeg • margarine • sugar • tba of water • Vegetable oil for deep frying

I bunch of water leaf • Medium size of okazi • crayfish • medium size of pepper • Dryfish • Stockfish • Meat • Mr chef maggi • Salt • palm oil • Ginger and garlic • Onions

if flour • g-sugar • tsp-baking powder • satchet of milk flavour • cup-powdered milk • eggs • tin-liquid milk • salt • cinnamon powder • magarine • Groundnut oil for frying • Dry pepper as desired (optional) •

mudu of small white beans • pepper • big onions • Salt • Groundnut oil for deep frying • Water

bitterleaf • pepper • crayfish • Mr chef maggi • wrap of ogili • salt or more to ur taste • I mudu of palm fruit • mudu of cocoyam or more • meat • Stockfish • Dryfish

flour • sugar • yeast • margarine(optional) • egg(optional) • salt • nutmeg • vanilla flavour (optional) • Groundnut oil for frying

g-flour • g-magarine • tspleveled-baking powder • Apinch of salt • For the fillings • g-beef • g-irish potatoes • Onions,garlic, curry,Thyme,maggi,carrot