chef at home cookery classes

paneer • tomato or 1/2 cup tomato puree • ketchup • cashewnut with 1" ginger in 1/4 cup water • oil • degi Mirchi powder • haldi • special masala • cream or malai • kitchen king masala • dhania powder • kasori methi •

lauki • ghee • onion chopped • tomato chopped • ginger • jeera • Salt • garam masala • red chilli powder • amchur • haldi • coriander powder •

onion chopped • potato cut in diced • pea • carrot chopped • ajwain • vermicelli • ghee • salt • red chilli powder • garam masala (opt) • haldi • water or else vermicelli will get totally dipped in water

maida • curd • baking powder • baking soda • sugar • salt • oil or ghee • water approx for kneading • Flour for Dusting