Syeda Nalain Fatima

chicken • mong masoor daal • tomatoes • medium size oinon • tblspn ginger garlic paste • tblpn red chilli powder • tblspn coriandr powdr • gram masala powdr • turmeric powdr • tamarind pulp • National karahi gosht masala • Salt

basan • medium size piyaz (julian cut) • medium size piyz chopped • large size tomatos • tblspn hara dhaniya • hari mirchen • water • tblsp kuti lal mirch • tblsp sabit dhaniya • salt • baking soda • tblsp Garlic paste •

yougrt • gram flour • rawa sooji • spn sugar • tblspn oil • ts Eno • Yellow food colour • Salt • If yougrt isn't sour,squeeze one big lemon or put • tspn citric acid • For tempting • mustard seeds •

souji • ghee • sugar • milk • water • Illachi • Rose green essance few

ghee • vermicelli • khoya • sugar • nos Cloves • cardamom crushed • tspn Orange food colour • Saffron for flavor