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Sana Shuja

I love to cook..with presentation as well..personally I think if we serve daad chawal with little presentable..maza hi aur hai uska🙂

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Sana Shuja

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Coconut laddo or balls

Dessicated coconut • cup condensed milk or as per your taste • milk powder • cardamom powder • Green and pink food color • Pistachios for serving
Sana Shuja

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Lentil soup quick and easy

Red lentil soaked • carrots chopped • water • tomatoes chopped • onion chopped • oil • Salt as per your taste • Red chilli powder • chicken cube
- half an hour
- 4 servings
Sana Shuja

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No bake strawberry cheese cake

cream cheese • tetra pack cream • condensed milk • Strawberry essence few • Finely sliced strawberries • Crushed biscuits I used marrie biscuit • Melted butter
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Chocolate lava cup cakes

flour • Sugar granulated • unsalted butter • baking powder • cocoa powder • pinch of salt • beaten eggs
- 15 to 18 minute
- 8 servings
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Special Dum ka Qeema

Qeema • Meat tenderizer • Ginger garlic paste 1 tbsp full • Salt as per your taste buds • Red chilli powder half teaspoon • Yogurt • Brown fried onion.1 • Bhuna pissa zeera,bhuna pissa sabit dhania,bhuni pise laal mirch • (1tbsp all separately) • Oil quarter
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Singaporean Rice

Rice • Spaghetti • Tomato ketchup1 • Mayonnaise • Chicken boneless cut into cubes 1 cup • Tikka masala • Red chilli powder quarter • Garlic powder • Salt as per your taste buds • Cabbage,carrot,capsicum cut into julian cuts • Black pepper pinch of • Hari mirch seedless cut into julian cut •
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Qeema buns

Maida1 • Yogurt • Soda half teaspoon • egg • Oil • Sugar • Chicken Qeema half cup • Tikka masala
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French toast

-slices • egg beaten • Milk • Cinnamon powder • Sugar as per your taste buds I used • Cream for serving • Oil for shallow fry
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Gappa chaat

Suji • Maida • Oil • Oil for frying too • Water as required for dough • Boiled chickpeas • Chaat masala as required 2 tbsp I used • Imli ki chutney khati meethi as required • Yogurt and sugar mix well few table spoons • Green chutney as required • Piyaz chopped • Tomatoes chopped •
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Lacha pakoray

Chicken boneless cut into cubes 1 cup • Tikka masala • Baisan • Potatoes 2 big sized grated • Water hasbe Zaroorat • Corn flour 1 tbsp full • Oil for frying
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Turkish fatayer

maida • yeast • Salt • Sugar • Melted butter or ghee • Labnah(turkish cream) • Oregano • Garlic powder • Water Lukewarm for dough knead
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Anday alo ka khogeena

onion finally chopped • ,tomatoes finally chopped or cut into cubes • -large potato finally chopped • Oil • eggs beaten • Salt • Red chilli powder • Kashmiri laal mirch • Dhania powder • Pissa garam masala • Green chillies
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Till kay laddo

gurr • Water • Till 1 cup (roasted) • Oil.(for greasing hands to make balls • Butter
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Gajar ka halwa

Carrots half kg finally crushed • Milk • Sugar 1 cup or as per your taste • Ghee or butter half cup • Cardamom powder • Khoya half cup • Silver paper for garnishing • Cashew and almonds crushed half cup
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Badam ka halwa

almonds • dry milk powder • cup normal milk • cup sugar • cardamom powder • Ghee half cup or you can use less
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Lab e shereen

milk • sugar or as per your taste buds • Coloured vermicelli half cup • Jelly green and red colour • cocktail fruits(1 tin is enough) • Crushed nuts(almonds and pistachios and cashew)
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Zarda

soaked Rice • or as per your taste buds Sugar • Orange or yellow food colour • Cardamom powder • cup Oil or ghee • teaspoon Kerwa water or rose water • Asharfiyaan(dried jelly yellow green and red) • cup Khoya(make with dry milk powder) • cup Nuts(almonds pistachios raisins) or as per your choice
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Rabri

Milk • or as per your taste buds Sugar • Cardamom powder • Nuts (almonds and pistachios)for presentation
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Chicken manchurian with fried rice

Tomatoes • Ketchup • Salt according to your taste buds • Agenomoto (Chinese salt)Half • Black pepper half teaspoon • Red chilli sauce or powder half teaspoon • Brown sugar • Capsicum cut into • Carrots cut into bareek • Onion cut into • Oil • Chicken boneless Half kg •
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Garlic rice with chicken Sizzler

Boiled rice • Garlic powder • Salt as per your taste • Chicken boneless half kg • Tikka masla as per your taste I used • Yogurt half cup • Mayonnaise • Oil