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Krishna Suba

Krishna Suba

@cook_22526229
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  • Recipes (11)
  • Cooksnap (1)
  • Veg Tawa Pulao

    open cooked Basmati Rice • Carrots chopped and par boiled • Capsicum • cooked Green Peas • Dry red Chilli or approx 3 tbsp red chilli paste • Finely chopped Onions • Finely chopped Tomatoes • Pav Bhaji Masala • Cumin powder • Ginger Garlic paste • Butter • Salt as per taste •
    • 45 Min
  • Kahda

    pudina (mint)leaves • Ginger powder • ajwain/carrom seeds • black pepper powder • Salt • Grated Ginger • Lemon Juice • Black salt • Water
    • 10 mins
    • 3 Mugs
  • Mango halwa

    Milk • Mango • Sugar • Small elaichi(Cardamom) • Cashew Nut • Badam for garnishing • Green unsalted pistachios • Ghee
    • 20 Mins
    • 3 servings
  • Mixed Dal Tadka and Jeera Rice

    dal: • Tur Dal • Mung Dal • Urad Dal • Chana Dal • Medium Tomatoes • Medium Onions • Salt • Turmeric powder • chilli powder • Garam masala • Jeera •
    • 45 Mins
    • 3 servings
    • 2
  • Healthy Moong Breakfast

    Green Moong • Oil • Salt • Chilli powder • Turmeric Powder • Coriander Jeera(cumin) powder • Mustard Seeds • Lemon Juice • Dry Red Chilli • Water
    • 15 Min
    • 2 servings
  • Green peas Ragda pattice

    Green Peas • medium Potato • green Chilli Garlic and Ginger paste • Tomato • Onions • red chilli powder • Turmeric powder • Garam masala • Coriander Jeera powder • Salt • Sugar • Lemon Juice •
    • 1 hr
    • 3-4 servings
  • Watermelon Fizz

    Watermelon • Sugar as per taste • Black Salt • Mint Leaves • Lemon • Chopped Watermelon for garnishing(Optional) • Ice cubes
    • 10 Min
    • 3 servings
  • Rava Mango Cake

    Rava • Maida • Baking Powder • eadable Soda • Mixed Dry fruits (Optional) • powdered Sugar (As per taste) • Mango pulp(No adding water while making Mango pulp) • Milk as per requirement for making batter • Ghee for greasing • Maida for spreading in a cake tin • Salt • Mango pieces for garnishing •
    • 40-50 min
    • 3 servings
  • South Indian Curd Rice

    cooked Rice(Left over rice is also done) • Normal Curd(take normal thick curd not too watery) • Salt • Mustard seeds • Urad Dal • green chilli chopped • ginger grated • Curry leaves • Dry Red chilli • oil
    • 2 servings
  • Hara Bhara kabab

    Green peas • spinach leaves • medium boiled potatoes • roasted besan • rice flour • garlic clove • Small piece of ginger • Oil for frying and sauteing • Cashew nuts • Salt • Garam masala • Amchur powder •
    • 4 servings
  • Paneer biryani

    basmati rice • panner • Medium size onion for making Birasto • cup curd • bay leaf • ginger garlic paste • fine chopped green chilli • Small piece of Cinnamon • clove • Elichi • jeera • Ghee or oil •
    • 1 hr

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