bánh cuốn flour mix • tapioca starch (about 5 grams) • ground pork (about 300 grams) • wood ear mushrooms (about 200 grams) • cucumbers • shallots (about 100 grams) • Vietnamese cinnamon pork sausage (chả quế, about 400 grams) • Vietnamese pork sausage (chả lụa, about 350 grams) • water, good quality fish sauce, seasonings