Ambell's Kitchen

cooking has been my hobby since childhood , it has become a part of me as I find it relaxing and fun . I get a great satisfaction cooking something new that tastes good for my family and especially for the man I love .

36 Following 45 Followers

Edit Profile

Bread'n egg

Bread (white or wheat) • Egg • Red and green pepper • Onions and spices
Jollof rice and beans with dry fish

cups • cup • Spring onions • Dry fish • Palm oil • Seasonings • Grinded pepper
5-10 servings
Milo Wheat flakes'n fruits

Any wheat flakes of ur choice • milo • milk • Sugar is a choice • Water as u wish
Kunun gyada

Ground nut raw or paste • Sugar • Milk
Semvota

semovita • yeast • sugar • or 1/2 tspn of salt • tspn of baking powder
Guinea corn pap and yoghurt/milk

Guinea corn • Sugar • Yoghurt/milk
15minutes

1 serving
Eba and ugwu soup

Yellow garri • Oil • Ugwu • Pomo(ganda) • Stock fish • Grinded pepper • Tomatoes paste • Spices
Porrage beans and egg with bread

Beans • Egg • Grinded pepper • Bread and hot tea of choice
White rice,curried maca with fish stew and salad

Cooked white rice • Boiled macaroni with tumeric • Stew • Salad
3 servings

1
Locus beans indomie with chilled ginger😃

indomie noodles • Veggies (optional) • Powdered locus beans(daddawa)
one
Garnished open fire grilled fish

Large big fish • Bell pepper • Green pepper • Onion • Cucumber • Grinded pepper • Spices
Fried rice

Rice • Carrots • Green beans • Onions • Oil • Salt • Tumeric • Spices
Pancake sausage roll

flour • eggs • table spoons of sugar • salt • Water • Vanilla /coconut flavour • milk • Sausage