asalim

salmon fillets • white miso paste • sake • mirin

steak (I used wagyu new york steak) • To taste Salt and pepper • Olive oil • onion • soy sauce • sugar • sake • mirin • To taste Spring onion

raw almonds • water • dried dates

tteokbokki (Korean rice cake) • fish cake (cut into pieces) • water • gochujang (korean red pepper paste) • gochugaru (korean pepper chilli flakes) • chicken stock powder • Spring onion • Mozarella cheese

chicken • butter • Salt and pepper • garlic • ponzu • sesame oil • chopped onion • grated ginger • minced celery leaves

thin-sliced beef • onion • soy sauce • mirin • water • eggs

salmon skin-off • cooked rice • Seaweed • soy sauce • sesame oil • kewpie mayonnaise • sweet chilli sauce • tobiko