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Nutan Shah
@cook_24867255
Sangli. Maharashtra
Block
l love cooking for me and my family
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Recipes (513)
Cooksnaps (84)
Cucumber Raita
Cucumber 🥒 pieces
•
Curd (slightly thick)
•
Chilli pieces
•
Sugar
•
Cumin powder
•
Black salt
•
Coriander leaves
10 minutes
2 cup
1
Apple Peanut Sabji
Apple pieces
•
🥜 peanut powder
•
Garam masala
•
Cumin coriander powder
•
Sugar
•
Chilli powder
•
Haldi (turmeric)
•
Hing (asafoetida)
•
Salt
•
Besan (gram flour)
•
Oil
•
Cumin seeds
•
10 minutes
4 servings
Rice Cabbage Roll
Cabbage (long, thin pieces)
•
Broken wheat flour
•
Leftover rice
•
Wheat flour
•
Besan (chickpea flour)
•
Chili powder
•
Turmeric (haldi)
•
Cumin-coriander powder
•
Salt
•
Oil
•
Garam masala
•
Curd
•
30 minute
5 plate
Masala Corn Bhutta
Sweet corn (bhutta)
•
Chilli powder
•
Salt
•
Chaat masala
•
Lemon
10 minutes
2 servings
Stuffed Veg Paratha
Boiled and mashed potato (Aloo)
•
Boiled and roughly mashed green peas (Matar)
•
Grated carrots
•
Coriander leaves
•
Chilli pieces
•
Garam masala
•
Chilli powder
•
Salt
•
Grated cheese
•
Wheat flour for paratha dough
•
Oil
•
Ghee or butter
1 hour
6servings
Cashew Tomato Fusion
Cashew nuts
•
Tomato pieces
•
(for tadka) Ghee
•
(for tadka) Oil
•
(for tadka) Mustard seeds
•
(for tadka) Cumin seeds
•
(for tadka) Hing (asafoetida)
•
(for gravy) Sesame seeds
•
(for gravy) Cashew nuts
•
(for gravy) Tomato pieces
•
Ginger garlic paste for gravy
•
Salt
•
15 minute
4 servings
Rice Rawa Upma
Rice Rawa
•
Ghee
•
Oil
•
Dry chilli
•
Hing
•
Urad dal
•
Cumin seeds
•
Mustard seeds
•
Curry leaves
•
Chilli pieces
•
Carrot pieces
•
Onion pieces
•
12 minute
4 plate
Tinda Chana Dal Sabji
Tinda pieces
•
Chana dal
•
Tomato pieces
•
Meethi chutney
•
Cumin coriander powder
•
Garam masala
•
Chili powder
•
Salt
•
Haldi powder
•
Oil
•
Mustard seeds
•
Cumin seeds
•
40 minute
5 bowl
Methi Paratha
Wheat flour
•
Jowar flour
•
Fresh methi leaves
•
Fresh coriander leaves
•
Chilli pieces
•
sesame seed
•
Oil
•
Turmeric powder
•
Cumin-coriander powder
•
Chilli powder
•
Salt
•
Water
30 minute
8 paratha
Veg Black Masala Rice
1/2 hour soaked Black Rice
•
For tadka ingredients
•
ghee
•
Cumin seeds
•
Mustard seeds
•
Cardamom
•
Cinnamon stick
•
hing
•
Cloves
•
Salt
•
Chili powder
•
Black pepper powder
•
20 minute
4 servings
Gujarati Fada Lapsi
Fada (broken wheat)
•
Grated jaggery
•
Ghee
•
Water
•
Dry fruit pieces
20 minute
4 servings
Mint Chilli Chutney
Mint leaves
•
Chilli pieces
•
Curry leaves
•
Coriander leaves
•
Peanut
•
Sugar
•
Cumin seeds
•
Lemon juice
•
Salt
•
Curd (yogurt)
•
Oil
•
Mustard seeds
•
5 minute
1 bowl
Methi Onion Pakora
Methi leaves
•
Onion pieces
•
Coriander leaves
•
Chopped chilli pieces
•
Besan
•
Semolina
•
Wheat flour
•
Salt
•
Chilli powder
•
Roughly crushed roasted jeera coriander powder
•
Hing
•
Soda
•
20 minute
5 plate
Onion Jowar Atta Pakoda
finely chopped Onion
•
finely chopped Tomato
•
chopped Coriander leaves
•
chopped Green chilli
•
black pepper powder
•
Ginger garlic paste
•
Jowar Atta
•
Besan (gram flour)
•
Chilli powder
•
Salt
•
soda
•
sugar
•
15 minute
4 plate
Strawberry Anar Mocktail
Strawberry (chopped)
•
Pomegranate seeds
•
Water
•
Ice cubes
•
(adjust to taste) Fruit masala
•
(adjust to taste) Honey
5 minute
3 glass servings
No-Bake Sponge Cake Dessert with Yogurt Whipped Cream
Sponge cake
•
Water
•
Sugar
•
Yogurt (plain, unsweetened)
•
Cream
•
Vanilla essence
•
Maple syrup
•
Mixed fruit pieces
10 minutes
2 servings
Masala Curd Rice
Fermented rice in1 cup rice water
•
Curd
•
Chilli powder
•
Cumin coriander powder
•
Sugar
•
Turmeric powder
•
Salt
•
Ghee
•
Cumin seeds
•
Mustard seeds
•
Hing (asafetida)
5 minute
3 bowl
Jamun Punch
Jamun (Indian black plum)
•
Sugar
•
Black pepper powder
•
Black salt
•
Sunth (dry ginger powder)
•
Mint leaves
•
Ice cubes
•
Chilled water
10 minutes
4 glasses
Baingan Masala
Small baingan (eggplants)
•
Groundnut powder
•
Garam masala
•
Ginger garlic paste
•
Cumin coriander powder
•
Chili powder
•
Turmeric (haldi)
•
Salt
•
Oil
•
Hing (asafoetida)
30 minutes
2 servings
Wheat Flour Upma
Wheat flour
•
Water
•
Chilli pieces
•
Chilli powder
•
Salt
•
Ghee
•
Cumin seeds
•
Mustard seeds
•
Coriander
5 minute
2 serving
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