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Sumithra Venkatesan

Sumithra Venkatesan

@cook_25491121
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  • Recipes (6)
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  • Coconut Modak

    Rice flour:200 • Gur(Jaggery):150 • Coconut Grated:1(150 Grams) • or as required to make a dough with rice flour
    • 1 hour
    • 5 people
  • Carrot salad

    Carrot: • Moong dal: • Lemon 🍋 Juice • Salt • Coconut • Dhaniya patha: chopped finely • Mustard: • Hing • Green chilli
    • 20min
    • 3 servings
  • Sakkarai pongal(Meeta chawal)

    Rice • Moong dal • Milk full cream • Cashew nuts 10,Kismis,10 Elachi 2 • Ghee • Kesar little mix with two spoons of milk and keep a side
    • 1 hour
    • 4 servings
  • Milk peda

    Milk • Sugar
    • 2hrs
    • 5 servings
  • Soft Mysore Pak

    besan/gram flour • Sugar • Ghee • Water
    • 30min
    • You get 25 piece with one cup
  • Sabudana khichdi

    Sabudana • soaking: • Almonds • Peanuts fry and powder coarsely • Jeera • Green chillies • Coriander leaves • Potato, boiled peeled and cut in to cubes • Salt • Chilli powder • Oil
    • 4+30Min
    • 4 servings

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