chris.zurhorst

"discarded" sourdough starter • butter • whole wheat flour or spelt flour • sea salt • olive oil • coarse salt for sprinkling

all-purpose flour • granulated sugar • powdered sugar • lemon zest (finely grated) • fine sea salt • unsalted butter • lemon • granulated sugar • eggs • egg yolks • cornstarch • unsalted butter (cold, cut in cubes) •

crushed Oreo cookies • butter, melted • vanilla ice cream, softened if necessary • heavy whipping cream • (1 jar) marshmallow cream • milk • peppermint extract or oil (careful, use to taste-too much can overwhelm desert) • green or red food coloring (a few drops goes a long way)

eggs, large • brown sugar • golden syrup • butter, melted and slightly cooled • bourbon • vanilla extract • salt • pecans (8 oz chopped/2 oz whole)

pastry flour • shortening • water (cold) • salt • sugar (optional)

"Fed" Sourdough Starter • warm water (100-110F) • active dry yeast • sugar • salt • all-purpose flour (or bread flour)

active dry yeast • warm water (110-115F) (divided) • sugar (divided) • vegetable oil • salt • all-purpose flour

Almond Paste • butter • sugar • all-purpose flour • Amaretto • almond extract • eggs, seperated • water • almond extract • Amaretto • Chocolate • Corn Oil •

Blanched Almonds • Semi-sweet chocolate • butter • sugar • eggs, separated • flour, sifted • milk • vanilla extract • Semisweet chocolate • milk • butter • powdered sugar •