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Mark Young
@cook_3611133
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Recipes (4)
Cooksnaps (2)
Coconut Pear Curry with Chicken
Cauliflower
•
Whole Pears (pealed winter)
•
stock Celery
•
large Onion
•
Coconut milk 160z
•
Curry or to your taste
•
Chicken
•
Chicken stock
•
Water with one bouillon cube
•
Garlic chopped
•
Cornstarch
•
Rice or quinoa as cooking instructions
40 mins
6 servings
Blueberry Scones With Lemon Zest
Bisquick
•
Milk
•
Egg
•
Vanilla
•
Dried blueberries or blueberry infused cranberries
•
Sugar
•
Zest from one lemon
•
Dried Cranberries
•
Dried Cherries
•
Cinnamon
•
Chocolate chips (omit lemon zest)
1
Curry Coconut Quinoa
Quinoa
•
Onion
•
Yellow bell pepper
•
Coconut milk (5.46 fl oz)
•
Curry powder (Spice hunter)
•
Water
•
Olive oil
1
Autumn Acorn Squash With Buttery Brown Sugar
Acorn Squash
•
Butter (sub unsalted for low sodium)😄
•
Brown sugar (light/dark)
•
Salt and pepper