Sakthi Keerthi

Mocha Kottai (field beans), boiled and drained • Cucumber, chopped • Tomato, chopped • Bell Peppers (mixed colors), chopped • Carrot, chopped • Onion, finely chopped • Green Chilies, chopped (optional) • Coriander Leaves, chopped • Lemon Juice • Olive Oil • Salt and Pepper to taste • Chaat Masala (optional)

Paneer (cottage cheese), crumbled • small onion, finely chopped • small tomato, finely chopped • bell peppers (red, green, or yellow), finely chopped • carrots, finely chopped • ginger-garlic paste • cumin seeds • turmeric powder • red chili powder (adjust to your spice preference) • Salt to taste • oil (olive or canola oil for a healthier option) • Fresh coriander leaves for garnish

medium-sized tomato • garlic • dry red chilies (adjust to your spice preference) • curry leaves • small handful of coriander leaves • a medium-sized lemon for tamarind extract (you can use less tamarind for a milder flavor) • asafoetida • small pinch of turmeric powder • cumin powder • black pepper powder (adjust to taste) • small pinch of mustard seeds • small pinch of cumin seeds •

Mutton • Turmeric Powder • Chilli Powder • Coriander Powder • Salt - To Taste • Ginger Garlic Paste • Oil • Water • Dry Red Chilli • Black Pepper Seeds • Fennel Seeds • Cumin Seeds •