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Jasween Bhatia

Jasween Bhatia

@cook_8933571
Raipur ( Chattisgarh)
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For more recipe follow me on my fb page:
https://www.facebook.com/Jazz-ki-rasoi-se-1695996673950112/
also follow my blog :
http://jaazkitchen.blogspot.in/?m=1

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  • Recipes (6)
  • Cooksnaps (0)
  • Jasween Bhatia Jasween Bhatia
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    Bread rasmalai

    milk • bread • sugar (u can change according to ur need) • strings of saffron • Pista for garnish
    • 1 hr
    • 6 servings
  • Jasween Bhatia Jasween Bhatia
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    Veg gold coin

    breads • boiled and mashed potatoes • finely chopped beans • chopped onion • grated carrot • finely chopped capsicum • ginger garlic paste • Salt • red chilli powder • boiled and mashed corn • green chillies finely chopped • soya sauce •
    • 15 min
    • 6 servings
  • Jasween Bhatia Jasween Bhatia
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    Mango frappe

    mangoes • vanilla icecream • frooti • Cherry for garnish
    • 5 min
    • 2 servings
  • Jasween Bhatia Jasween Bhatia
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    Jaggery peanut donuts

    Ingridents: • flour (maida) • sugar • butter • salt • dry active yeast • jaggery • crushed roasted peanuts • oil for deep frying
    • 30 min
    • 6 servings
  • Jasween Bhatia Jasween Bhatia
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    Fruity apple pomegranate milk shake

    apple • pomogranate • sugar • milk • amul milk powder • Rose syrup to decorate • Nuts of your choice for garnish
    • 10 min
    • 2 servings
  • Jasween Bhatia Jasween Bhatia
    Save this recipe to come back to it later.

    Sprouts Peanut  gado gado salaad

    sprouts • Roasted peanut • Small Peice of CoConut (Boiled) • Dry Red Chilli • lemon Juice • Salt • Red Chilli Sauce • Tomato Sauce • white Pepper Powder • Chopped Cucumber • Chopped Tomatoes • Chopped Fresh Coriander Leaves •
    • 15 min
    • 4 servings

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