Pudding

split mung beans (about 1/2 cup) • Brown sugar or palm sugar

ripe Thai bananas (or substitute with ripe plantains or regular bananas) • small tapioca pearls (about 20 grams) • thin coconut milk (about 600 ml) • thick coconut milk (about 120 ml) • salt • sugar (about 40 grams) • sesame salt (toasted sesame seeds mixed with a pinch of salt)

sandwich bread • eggs • milk • Banana slices or almond slices for topping

corn, grated • glutinous rice (about 100 grams) • sugar (about 150 grams) • coconut milk (about 200 ml) • vanilla extract, tapioca starch

butter (40 grams) • powdered sugar (30 grams) • egg yolk • all-purpose flour (60 grams) • almond flour (10 grams) • salt • pumpkin (500 grams) • whole milk • salt, ground ginger • sugar, cornstarch • For decoration • whipping cream •

soybeans (120 grams) • water (1.2 liters) • light brown sugar (150 grams) • rice flour (25 grams) • fresh ginger • coconut milk • gluconolactone (5 grams)

very ripe bananas (or plantains) • small French bread rolls (baguette-style) • brown sugar (70 grams) • coconut milk (300 ml) • all-purpose flour (100 grams) • sweetened condensed milk • butter (20 grams) • vanilla extract • sliced almonds

sandwich bread • unsweetened milk (120 ml) • sugar • large egg • liquid vanilla extract • ripe bananas (such as Thai bananas or any sweet, ripe variety) • white rum • brown sugar

small French bread rolls (bánh mì) • pears • apples • coconut milk, 1 2/3 cups (400 ml) • shredded coconut • large egg • all-purpose flour (100 grams) • light brown sugar (80 grams) • ground cinnamon • butter • sliced almonds

large French bread rolls or 1 loaf of sandwich bread • ripe bananas • coconut milk (about 1 2/3 cups or 400 ml) • granulated sugar (100 grams) • all-purpose flour (60 grams) • vanilla extract • small bowl raisins (about 1/3 cup or 50 grams) • small bowl sliced almonds (about 1/3 cup or 30 grams) • unsalted butter (14 grams)