Sara Dimas

Worcestershire sauce • Ground beef • Breadcrumbs, fine • Onion, finely chopped • Egg, slightly beaten • Salt

Fresh cilantro • Scallions • Limes (1 cut into 8 wedges, 1 squeezed) • Red wine vinegar • Worcestershire sauce • Kosher salt and black pepper • Extra virgin olive oil • Beef tri-tip steak • Burrito size flour tortillas • Shredded pepper jack cheese • romaine lettuce leaves • Mango, peeled, pitted and sliced

Skinless, boneless chicken breasts • Red bell pepper, quartered • Low-sodium chicken broth • Green beans, trimmed • Lemon, juiced • Extra virgin olive oil • Kosher salt • Sliced almonds • Garlic, lightly crushed • Thick slice country bread, cut into cubes • Capers, drained • Roughly chopped parsley

Flank steak • Ponzu sauce • Wasabi mayonnaise • Vegetable oil, plus more for the grill • Jasmine rice • 2-inch piece of ginger, peeled and thinly sliced • Scallions, halved • Toasted sesame seeds • Kirby or Persian cucumbers, diced • Shredded carrots • Rice vinegar

Fresh lemon juice (2-3 lemons) • Extra-Virgin olive oil • Jarred jerk sauce • Cajun seasoning • Red pepper flakes • Red bell pepper, finely chopped • Jalapeño pepper, seeded and finely chopped • Garlic, minced • Extra-Virgin olive oil • Carrots, cut into 3-inch sticks • Zucchini, cut into 3-inch sticks • Red bell pepper, cut into 3-inch strips •

Olive oil • Dried chiles de arbol • Tomatillos, husked and rinsed • Heirloom tomatoes • Red jalapeño peppers • Green jalapeño pepper • Scallions, trimmed • Kosher salt • Vegetable oil, for the grill • Garlic • Coarsely chopped fresh cilantro • Juice of lemon •

Melted butter • Steak sauce • Minced garlic clove • Ears of corn • Kosher salt and pepper • Chives

Teriyaki sauce • Peanut oil • Baby spinach • Sugar snap peas, trimmed and halved • Orange bell pepper, cut into strips • Yellow and/or red cocktail tomatoes, quartered • Scallions • Fresh basil leaves, thinly sliced • Shredded rotisserie chicken (skin removed) • Salted roasted cashews, roughly chopped • Kosher salt and pepper • Cooked brown rice

Extra Virgin olive oil • Garlic • Tomato paste • Red pepper flakes • Frozen peas, thawed • Angel hair pasta • Fresh basil, roughly chopped • Grated Parmesan cheese